Wearin' 'O the Green Festival

Food Vendor Information

Food Vendors should send applications to both Rebecca Robbins, Wake County Environmental Health and Safety Division and Meg Lavoie, Parade Committee. ALL Vendors are required to be ready by 10:00am on the day of the parade. No REFUNDS of fee if there is failure to pass the Wake County Environmental Health & Safety regulations or if application is not processed by deadline. Food Vendor fee is $250 per 10 x 10 foot space.

Rebecca Robbins

Wake County Environmental Health and Safety Division
PO Box 550
Raleigh, NC 27602
Phone: 919 856 7419, Fax: 919 856 5276
email: rrobbins@co.wake.nc.us

Application and Information

Temporary Food Vendor Permit Form (PDF)

Temporary Food Vendor Permit Fee Form (PDF)

Wake County Environmental Services requires that all food applications be submitted at least by February 25, 2010 for consideration.

Temporary Food Establishment Rules (PDF)

Temporary Food Checklist (PDF)
Temporary Food Tips (PDF)

Meg Lavoie

Raleigh St. Patrick's Day Parade Committee
PO Box 8039
Raleigh, NC  27623
email: wearnogreen@gmail.com